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Tag Archives: ISS

Space Meals & Mushroom Batteries
What We're Reading

Space Meals & Mushroom Batteries

Posted on April 7, 2016 by Science & Food • 2 Comments

Ever wondered about the foods that get sent into space? This nifty infographic covers everything from space food history, preservation, packaging and labeling, and fun facts such as why wine can’t go into space and “vomit comet”. Back on Earth, researchers at UC Riverside Bourns College of Engineering used portabello mushrooms to create a new … Continue reading →

Science of Sushi & Sushi in Space
What We're Reading

Science of Sushi & Sushi in Space

Posted on April 10, 2014 by Science & Food • Leave a comment

Dr. Ole G. Mouritsen discusses his book Sushi: Food for the Eye, the Body, and the Soul, and astronaut Soichi Noguchi prepares sushi aboard the ISS. Continue reading →

Space Veggies & Bland Tomatoes
What We're Reading

Space Veggies & Bland Tomatoes

Posted on February 13, 2014 by Science & Food • Leave a comment

Astronauts grow veggies in space, while Earth-bound scientists uncover a genetic clue that could lead to tastier tomatoes. Continue reading →

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