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Lard Legacy: Does Your Diet Doom Your Child’s Health?
Science & Food

Lard Legacy: Does Your Diet Doom Your Child’s Health?

Now you can feel even more guilt about how that greasy cheeseburger might affect your future. A study by the National Institutes of Health suggests eating a high fat diet may also impact your child’s health1. Growing evidence links increased caloric and fat consumption to the rise in immune-mediated diseases, like arthritis, food allergies, and … Continue reading

Garlic
Flavor of the Month

Garlic

If you’ve ever made the mistake of devouring three bowls of James Beard’s Garlic Soup a few hours before The Job Interview Of Your Life (I’m not speaking from experience here), you will recognize the frantic moment in which you pray that 1) the handful of mints burning in your mouth have superpower strength, or … Continue reading

Lobsters: A Crustacean Sensation
Science & Food

Lobsters: A Crustacean Sensation

They lurk in the depths of the ocean, feasting on the remains of their fallen neighbors. With stalked eyes, muddy coloring, and large predatory claws, they’re reminiscent of insects and are admittedly neither cute nor cuddly. They’re ancient, they’re cannibalistic, and they’re delicious dipped in lemon and butter. They’re the beloved lobsters, a crustacean sensation. Lobsters … Continue reading